#HappyHourClub 05 / Cheese Pizza Bloody Mary #happyhourclub, food + drink, ramblingsMarissaSeptember 5, 2014#happyhourclub, applewood smoked sea salt, caperberry, cheese pizza bloody mary, cheese pizza day, Cocktails, drinks, events, infusions, instagram challenge, jalapeno, libations, los angeles, meet ups, pizzanista, vodkaComment
#HappyHourClub with Cocktail Curators Españolita Foods & Imports + Diane Lindquist #happyhourclub, food + drink, ramblingsMarissaSeptember 4, 2014Comment
#HappyHourClub 04 / Hot Off The Press! #happyhourclub, food + drink, ramblingsMarissaSeptember 4, 2014Comment
#HappyHourClub 03 / By Train! { AKA the Gin Rickey } #happyhourclub, food + drink, ramblingsMarissaSeptember 3, 2014Comment
#HappyHourClub 02 / Queen of Hearts #happyhourclub, food + drink, ramblingsMarissaSeptember 2, 2014#happyhourclub, Alice In Wonderland, Cocktails, drinks, DTLA, events, infusion, instagram challenge, libations, loose tea, los angeles, meet ups, music, pogo, queen of hearts, scotch, Smoke Camp Crafts Appalachian HerbsComment
#HappyHourClub 01 / Put A Freixenet Cava Ring (Pop) On It! ramblings, food + drink, #happyhourclubMarissaSeptember 1, 2014#happyhourclub, Beyoncé, Blue Ivy, Blueberry Syrup, champagne, Cocktails, drinks, DTLA, events, Freixenet Cava, infusions, instagram challenge, libations, los angeles, meet ups, tovolvo popsicle molds Comments
Get Ready for 30 Days of #HappyHourClub + The Instagram Challenge! food + drink, lifestyleMarissaAugust 29, 2014#happyhourclub, Cocktails, drinks, events, infusions, instagram challenge, libations, los angeles, meet upsComment
Self-Expression / 09 lifestyle, ramblingsMarissaAugust 14, 2014Bourbon and Goose, Downtown Los Angeles, los angeles, photo studio, portraiture, self portrait, Self-Expression, studio lightingComment
ArtSpeak: "LSD ABC" by Kadavre Exquis + Laura Sicouri ramblingsMarissaAugust 6, 2014"LSD ABC", 'Ectasy: In and About Altered States', animation, artspeak, juxtapoz magazine, Kadavre Exquis, Laura Sicouri, The Geffen MOCA's exhibit from 2005 Comment
